I am making this today for a family cookout, yes we are Greek and Italian, so I tweaked up the recipe a bit, adding pepperoni instead of salami, adding herb and oil marinated green olives, adding red, yellow and orange bell peppers and pepperoncini peppers and topping it with parmesan cheese. This looks deeelish! I am making this tonight! This quick pasta salad really hits on all cylinders. The right combination of easy store-bought elements with a delicious homemade dressing.
The entire combination just sounds delicious and the mix and match of just the things you want to add makes it versatile and appealing for all who will eat it! Great job on this! Salads heavy on the mayo, with marshmallows and maraschino cherries! I love your lightened up take on pasta salad! This sounds like my kinda weeknight meal…quick, easy and delish. I too have been getting into whole wheat pasta lately and I am loving it!!
Thanks for sharing. Would you be able to share with me where you got the bowl in the picture with the italian pasta salad? I love the creme color with the dark spots! You food photography is so appetizing!! Good work!!!! Thank you. Yes I would! This is the perfect meal to have for lunch at work the next day. I think I might make this. Thanks so much for sharing :. I will add it now! We are literally melting here in western NY so this was the perfect easy to prepare not hot lunch. In love with the dressing as well.
Great video! I love the music, makes me wanna dance. Great recipe too. Keep it up. This Italian pasta salad sounds good.
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Making Salad Supreme Pasta Salad is super easy with this pasta salad recipe. Grab your favorite pasta, whether it's penne, rotini or fusilli, and add vegetables like broccoli, carrots, bell peppers, and tomatoes to start your salad supreme. View Recipe Only. Ingredients 12 Servings. Rinse under cold water; drain well.
Add dressing and Seasoning; toss gently to coat. Toss before serving. My Loaded Italian Sausage Burgers are a great alternative to a traditional hamburger and do not lack flavor. Pair the sausage burgers with this salad, and you have a home run of a meal. These Grilled Pork Chops are juicy and tender. This would also be a great side dish for the pork chops.
BBQ Chicken Drumsticks are also a great choice to serve with pasta salad. The best kinds of pasta for pasta salad are short shapes such are rotini, farfalle, and penne.
They have plenty of nooks and crannies to soak up the dressing and herbs. Your email will never be sold to 3rd parties and you'll never be spammed.
By using this form you agree with this sites privacy policy. What a great summer recipe! Pasta salad is such a great way to get your carb fix without being unhealthy. Your email address will not be published. By using this form you agree with the storage and handling of your data by this website. As an Amazon Associate I earn from qualifying purchases. This costs you nothing, but it helps keep this blog running on butter…lots of butter!
Ingredients and Cost. Instructions First, cook and drain the pasta. Then, place it back into the pot and add one cup of Italian dressing.
Adding some of the dressing while the pasta is still warm will help the pasta absorb the dressing. Note the 8 hour chilling.
Good for potlucks, it makes a large bowl of salad. I bought some exclusively for this. I did have quite a few things. Cut the cost a little by using a couple of ounces less of sliced pepperoni, provolone and olives. There was still plenty of everything to distribute thru the salad. Will make again. Sorry everyone but I only made the dressing in this recipe and it was good!
I did add about a teaspoon of honey to get rid of the bitter taste!! Great dressing! I also only made the dressing in this recipe but it is wonderful.
Good balance of oil vingegar and spices. When I make pasta salad I just use up whatever I happen to have in the fridge! Pretty good pasta salad. I did change a couple things.
Stable base recipe, that is easy to play with to suite tastes. This is a very beautiful very delicious salad! I didn't change a thing. It was a HIT at the baby shower I threw. Prep time was much longer than what it said because of all the chopping. Save some of the dressing for later just in case the salad dries out. I followed the recipe with the exception of two items I didn't have; the cucumber and mustard seed.
I used some mustard powder instead.
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